Papaya Halwa Papaya Dessert Recipe
We eat papaya in fruit chaat or in a fruit salad or papaya lassi but you know Papaya Halwa. Nutritious and delicious at the same time, papaya is a wonderful fruit that can provide you several health benefits. Here is a sweet dish recipe that you can certainly try during fasting, and we can bet this is something that you have never heard of! Papaya Halwa is an interesting dessert recipe that you can easily prepare at home and it requires simple ingredients like milk powder, sugar, green.
How to Make Papaya Halwa Recipe:
Preparation Time: 10 mins
Cooking Time: 20 mins
Total Time: 30 mins
Serves: 6 servings
Course: Dessert,Indian Sweet,Pudding
Category: Vegetarian Recipe
Level of cooking: Easy
Taste: Sweet and slightly tangy
Ingredients of Papaya Halwa:
5 cup grated papaya
6 tbsp sugar
1/2 cup Milk or 2 1/2 tbsp milk powder
4 tbsp ghee
4 powdered green cardamom
15 gm halved cashews Almonds
Peel the papaya and grate the papaya.
Heat ghee in a non-stick pan. Add papaya and cook on low heat for 10-15 minutes, stirring continuously.Add sugar, mix and cook for 5-10 or till the papaya is fully done.Add almond powder(If you don’t have you can skip) and cardamom powder and mix well. Add khoya and mix well.Serve hot garnished with almonds.
- You can add Add khoya instead of milk.
- You can add almond powder for more taste.
Nutritional Values and Calories of Papaya Halwa:
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